About Us
CONCEPT
Our mission at Kobe Beef Steak & Hamburg Kamishige is simple: to make the world-famous Kobe beef—one of Japan’s most prestigious wagyu brands accessible in a casual and affordable way.
By reducing unnecessary margins and transportation costs, we are able to offer A5-grade Kobe beef steak with the perfect balance of lean meat and marbling at a reasonable price.
Surprisingly, many people living in Kobe and Hyogo Prefecture have never experienced truly high-quality Kobe beef. Whether you are a local resident or a visitor, we warmly invite you to enjoy an authentic Kobe beef dining experience in Kobe.
神重
KAMISHIGE
The Story Behind Our Name
The name “Kamishige” carries three meanings.
“Kami” represents Kobe – the land and its
renowned Kobe Beef.
It also reflects a connection to the divine –
a sense of gratitude and respect for nature and food.
“Shige” means to layer and build over time –
skills, experience, and meaningful connections.
We carefully build each step, day by day,
to create a dish that truly resonates.
Not defined by luxury or appearance,
but chosen for its true quality.
We look forward to welcoming you.
Access
Store Name
Kobe Beef Steak & Hamburg Kamishige
Access
5 minute walk from Hanshin Kobe Sannomiya station (West Exit)
8 minute walk from JR Tokaido Main Line Sannomiya Station or Motomachi Station
1 minute walk from Subway Kaigan Line Kyukoryuchi-Daimaru-Mae Station.
Business Hours
Lunch：11:00～15:00（L.O. 14:00）
Dinner：18:00～21:30（L.O. 20:30）
Holidays
Lunch: Every Tuesday
Dinner: Every Monday and Tuesdays
Contact Number
Reservation Availability
Reservations are accepted.
Please reserve a seat through our online reservation via Tablecheck or by calling us in the above phone number.
Payment Method
Credit Card Payment Available
QR code (Paypay)
Transport (IC) card (Suica, Pasmo, etc.)
Number of Seats
11 seats（Counter: 7 seats、Table: 4 seats）
Private Room
Not available
Smoking
All seats are non-smoking
Smoking is allowed after 9PM (Dinner)
Parking
None. Paid municipal parking available. (1-minute walk)
Point
Kamishige’s Commitments
Kobe Beef at Low Price
At Kobe Beef Steak & Hamburg Kamishige, we source lean cuts of Kobe beef directly by purchasing a whole cow each time, without going through intermediaries. By eliminating middlemen and reducing costs such as yield loss and margins, we are able to serve high-quality A5 Kobe beef at an affordable price.
In addition, by sharing the restaurant space within a single tenant, we successfully keep rent costs low—allowing us to offer premium Kobe beef at reasonable prices.
In the evening, we operate as a Kobe steak restaurant and bar, where you can enjoy not only Kobe beef but also a relaxed dining experience. We warmly invite you to visit us both for lunch and dinner.
Commitment to Ingredients
At Kobe Beef Steak & Hamburg Kamishige, we carefully select high-quality ingredients, including locally sourced rice and onions from Awaji Island, Hyogo. We use premium Koshihikari rice from Niigata, along with other ingredients sourced within Japan whenever possible.
While we aim to offer affordable Kobe beef, we never compromise on ingredient quality. We believe that great food starts with great ingredients. By reducing costs in other areas, we are able to maintain the use of high-quality Japanese ingredients while keeping our prices reasonable.
神戸で味わう、極上の神戸牛ステーキ
本場の味を、神戸の中心で。香ばしい香りと、とろける食感をご堪能ください。